Friday Sept. 25 - Chef Salad+Creamy Tomato Vegetable Soup (Click here-full menu)
$25.00Price
Chef Salad (LOADED), with Ham, Turkey, Hard Boiled Egg, Swiss and Cheddar Cheeses, Cucumber, Sliced Olives, Tomatoes and both Ranch and Thousand Island Dressings
Cream of Tomato Vegetable Soup
Garlic Breadsticks
Pineapple Upside Down Cake
$25 pp ($22.91 dinner, $2.09 tax)
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